The ratio of
the red and white portions of the flag is 1:2:1. The red came from the red of St George’s
cross and the white came from the French royal emblem. As early as 1700, the maple leaf began to
serve as a symbol celebrating Canada's nature and environment. The maple leaf
on the flag is a sugar maple leaf. Sugar maples are native to Canada and have
brilliant fall foliage. The number of points on the leaf has no significance;
they do not, for instance, represent the ten provinces plus the federal
government. In fact, some of the very first Canadian flags made had maple
leaves of 15 points.
Before the
Maple Leaf Flag, the Canadian Red Ensign, since the early 1890s, had been
unofficially used to represent Canada.
This Red Ensign was approved by a 1945 Order in Council for use
"wherever place or occasion may make it desirable to fly a distinctive
Canadian flag".
I received 2
copies of this flag postcard from 2 senders (a) Robyn H. (6 February 2015)
Swap-bot and (b) Richard (27 January 2015) Postcrossing.
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